Traditional milhoja or soft sponge and millefeuille, topped with crunchy Biscoff crumbs, a fresh flower, and a gold “Happy Mother’s Day” plaque, finished with a smooth, soft pink meringue
Traditional milhoja or soft sponge and millefeuille, topped with crunchy Biscoff crumbs, a fresh flower, and a gold “Happy Mother’s Day” plaque, finished with a smooth, soft pink meringue